Instant Noodle?!

2 months ago (if my memory serves me right), my mum wanted us to finish off the instant noodles because she was afraid that they were all expired and true enough, they expired.
BUT
We still cooked and ate them.
Why?
To prove that the manufacturer has put a lot of preservatives to preserve them.
Hahaha.
Silly?
Dont care la.
Then, as usual, when my mum's beside while cooking instant noodle, she would make it healthier. (Which means with vegetables and less MSG)
(Lol. In the 1st place, if we wanna stay healthy, why eat instant food?)
BUT
Ya, we eat instant noodles, fast food, frozen pizzas, roti canai and sausages and sort because we want our childhood memory (or teenhood??) to be normal. Hahaha.

Lesson of the day:
I didn't experience any illness after that meal.
Expired? So what? The instant noodles still can be eaten.
Actually, it sounds dangerous.
Why we still can consume without having any troubles after that?
I doubt.
Better dont eat too often.

Instant noodles have low nutritional value.
Shouldn't eat too often.

AND

Remember the correct cooking procedure of instant noodles.
Cook the noodles and the soup separately as there is really a layer of wax on the noodles.

The expired noodles

Proof: They really had expired (2months ago was October)

This make it healthier?!

Proof: Low nutritional value

End product (Does it look healthy???)